“Don’t judge each day by the harvest you reap,
but by the seeds you plant.”
Robert Louis Stevenson
but by the seeds you plant.”
Robert Louis Stevenson
From purple beans to candy-striped beets to carrots of all colors, I’ve selected a number of unusual vegetables for my garden this season. Many are heirlooms known for their exquisite taste and striking appearance. Here are just a few seeds I’m sowing:
Cool Season Vegetables
- ‘Lovely Lettuce Mesclun Blend’ Salad Greens
- ‘Forellenschuss’ Lettuce, Lactuca sativa
- ‘Chioggia’ Beets, Beta vulgarus
- ‘Rainbow Blend’ Carrots, Daucus carota var. sativa
- ‘Green Arrow’ Peas, Pisum sativum
Warm Season Vegetables
- ‘Ideal Market’ Bean, Phaseolus vulgaris
- ‘Purple Podded Pole’ Bean, Phaseolus vulgaris
- ‘Dragon’s Tongue’ Bean, Phaseolus vulgaris
- ‘Rosa Bianca’ Eggplant, Solanum melongenia
- ‘Musquee de Provence’ Winter Squash, Cucurbita moschata
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